Potato Gorgonzola Gratin

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READY IN: 1hr 5mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven 400°F.
  • In 8 or 9 inch square baking dish arrange half the potatoes; season with salt and pepper and then sprinkle with nutmeg.
  • Top with onion and apple; arrange the remaining potatoes on top.
  • Season with salt and pepper.
  • Add milk; cover with foil.
  • Bake for 30 to 40 minutes or until the potatoes are tender. Top with cheese and bake uncovered 10 to 15 minutes or until lightly browned.
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