Potato, Feta and Parsley Cakes

Recipe by Evie3234
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel and dice the potatoes and boil until tender.
  • Drain and return to the hot pot to steam dry for a minute.
  • Mash thoroughly.
  • Mash in the butter, then the egg.
  • Mix in the feta cheese.
  • Season with salt and pepper and stir in the parsley.
  • Form into patties and dip in the flour.
  • Fry in hot oil until golden brown on both sides, approx 3-5 minutes.
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