Potato Crab Casserole

READY IN: 55mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Heat oil in 12" skillet. Cook potatoes in oil for about 5 minutes.
  • Combine mayonnaise,Creole seasoning, Old Bay in a bowl. Whisk until smooth.
  • Add potatoes to mayo mixture, toss to combine. Add crab meat to potatoe mixture,toss lightly with a fork to combine.
  • Spray a 8x8 inch dish with non-stick spray. Add mixture to dish, sprinkle bread crumbs on top and butter on top of bread crumbs.
  • Bake at 350 degrees for 45 minutes, or until lightly browned.