Potato Chip Chicken (Gluten Free)

READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large plastic bag, combine crushed potato chips, parsley, salt, paprika, and onion powder.
  • Brush chicken with mayonnaise; add chicken to crumb mixture and coat, shaking off extra.
  • Place in greased 9x12 dish. Bake at 350 degrees for about 20 to 30 minutes.
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