Potato Cheese Bread [diabetic Version] [bread Machine]

Submitted by Pagan

"The base recipe for this is Recipe #129975, but my Lady is diabetic, and the sugar was a bit high. I did this so I could see the sugar content for OUR version of it, and thought it was worth sharing because this bread by Marsha D is FANTASTIC!"

 

• Ready In: 3hrs 5mins
• Ingredients: 10
• Yields: 1 2# loaf
• Serves: 18

ingredients

• 3⁄4 cup skim milk
• 1⁄2 cup warm water
• 1 1⁄2 tablespoons lowfat margarine
• 1⁄2 cup instant potato flakes
• 3 cups bread flour
• 1 1⁄2 teaspoons salt
• 1 1⁄2 tablespoons artificial sweetener
• 1 cup low-fat sharp cheddar cheese, shredded
• 1⁄4 cup green onion, minced
• 1 1⁄2 teaspoons yeast

directions

1. Place liquids in bread machine first, then add the salt and 2 cups of bread flour. Carefully pour in potato flakes, sugar substitute, cheddar cheese and onion, then add 1 last cup of bread flour. Make a small hole in top of the flour and add yeast.
2. Close and set your bread machine for basic bread and a 2-pound loaf. Press "Start.".

Reviews

[Annacia]

This is great and I can't believe that I'm the first to try it! With the exception of using 50% unbleached flour and 50% coarse whole wheat this was made by the recipe. I made 8 buns of varying sizes. The bun turned a simple lettuce, cheese and tomato sandwich into something delicious.