Potato Cabbage Soup

To make a meal of this I add chopped, cooked ham and serve with slices of french bread.
- Ready In:
- 45mins
- Serves:
- Units:
4
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ingredients
- 1 large onion, chopped
- 2 tablespoons butter
- 10 cups water
- 6 cups chopped cabbage
- 4 cups diced potatoes
- 4 tablespoons chicken bouillon
- 1 tablespoon minced garlic
- 1⁄2 teaspoon pepper
- 1⁄2 teaspoon thyme
- 1⁄8 teaspoon marjoram
- 1⁄8 teaspoon celery seed
directions
- In large pot, saute onion in butter until tender.
- Add all other ingredients.
- Cover and simmer for 25 minutes.
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