Possum's Fragune (Cold Calzone)

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 12
YIELD: 4 fragune
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Mix together all ingredients except dough and butter, then divide into 4 equal portions.
  • On a floured surface, divide each loaf of bread dough in half.
  • Roll out dough into a rectangle.
  • Place cheese mixture on one side of the rectangle, then fold over opposite side, pressing edges together and fluting edges with a floured fork.
  • Repeat above steps with remaining 3 portions of cheese mixture & bread dough.
  • Place each rectangle of filled dough onto a greased cookie sheet.
  • Prick tops slightly, and bake at 350 degrees until golden brown. (Cooking times will vary depending on your oven!).
  • Remove carefully from cookie sheet and brush tops and seams with melted butter.
  • Turn over onto a cooking rack.
  • When cooled, refrigerate.
  • Slice into "fingers" to serve.
  • Enjoy!
Advertisement