Name: Possum's Cream Cheese Chocolate Chip Bread
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 16 serving(s)
Ingredients: 2 cups flour; 4 eggs; 12 ounces chocolate chips; 8 ounces cream cheese; 1 1/2 cups sugar; 2 teaspoons baking powder; 1/2 cup butter (approximately one stick) or 1/2 cup margarine (approximately one stick)

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Recipe by Poss824

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Good warm, good from the fridge; good as an after-dinner dessert with ice cream, good as a mid-day munchie with coffee, tea, or cocoa. GREAT with a tall cool glass of milk! Very rich - one good-sized slice is just about all most people can handle.

Ready In:: 55mins
Serves:
Units:

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ingredients

2 cups flour
4 eggs
12 ounces chocolate chips
8 ounces cream cheese
1 ¹⁄₂ cups sugar
2 teaspoons baking powder
¹⁄₂ cup butter (approximately one stick) or 1/2 cup margarine (approximately one stick)

directions

Let butter/margarine and cream cheese come to room temperature.
Mix thoroughly in good-sized bowl.
Add sugar and mix thoroughly.
Add eggs and mix.
Add flour and baking powder at the same time, and mix.
Add chocolate chips and mix.
Grease 2 standard-sized loaf pans.
Add batter into the 2 pans.
Bake at 350° for 45 to 60 minutes (cooking time will vary from oven to oven).
Test with a toothpick poked in the center- if it comes out without batter clinging to it, it's done.
Enjoy!

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RECIPE MADE WITH LOVE BY

@Poss824

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@Poss824

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"Good warm, good from the fridge; good as an after-dinner dessert with ice cream, good as a mid-day munchie with coffee, tea, or cocoa. GREAT with a tall cool glass of milk! Very rich - one good-sized slice is just about all most people can handle."

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review by Tricial

12/24/2009

"Incredible" (quote from my 9 year old who a very picky eater). I made mini loaves and also added some white chocolate chips. Very delicious and easy!! Thanks for the recipe.

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review by zorreena

10/25/2009

This turned out really nice but I was hoping it would be a little lighter density. My loaf turned out with a very beautiful golden color and it tastes great.

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review by annfchen

12/23/2008

"delicious" as per my husband & 9 year old son. very easy to make, made no substitutions, with the exception of using bittersweet chocolate chips. came out a gorgeous golden color. this recipe made 2 small loaves.

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review by JellyBean86

10/15/2008

Very yummy dessert! This is my first time baking bread and it was wonderful served with a scoop of vanilla bean ice cream. By the way, my baking time was only about 37 minutes. Will definitely make this super easy dessert again- this time for dinner guests. Thanks Possum!

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review by the6easts

2/8/2008

Everyone went nuts over this bread. It is so rich and delicious. The recipe made 4 beautiful mini loaves. Definitely a keeper.

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