Portabella Pizzas

Recipe by karen in tbay
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 22mins

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brush underside of stemmed portobello mushroom caps lightly with olive oil Sprinkle lightly with balsamic vinegar if desired.
  • Cover with layer of cheese, then add favourite toppings as suggested or create your own.
  • Broil on baking sheet about 6 inches from heat for 1 to 2 minutes or til cheese is bubbling and browned.
  • Cut into wedges and serve warm.
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