Portabella Mushroom Burgers

Recipe by PaulaG
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut stems off of mushrooms and place smooth side up in a shallow dish.
  • Sprinkle lightly with salt and pepper.
  • Prepare the marinade by whisking together the vinegar, oil, basil, oregano, and garlic.
  • Pour the marinade over the mushrooms and allow to stand at room temperature for 10 to 15 minutes, turning once or twice.
  • Preheat grill to medium-high heat.
  • Place the mushrooms on the preheated grill, reserving the marinade for basting
  • Grill mushrooms for 5 to 8 minutes per side, basting frequently with marinade.
  • During the last 2 minutes of grilling, top with cheese.
  • Serve with the whole wheat rolls and condiments of your choice.
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