Portabella Mushroom Bake

READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • In blender or food processor, grind almonds until powdered.
  • Add oil, Bragg sauce, water, vinegar, garlic, rosemary and oregano; blend.
  • Place mushrooms upside down in baking dish, tightly in one layer.
  • Bake for 30 to 35 minutes or until mushrooms are tender.
  • To serve, slice thickly on diagonal. Spread onion and sauce on top.
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