Pork Tortillas Adobo - Ww

Pork Tortillas Adobo - Ww created by Janni402

These are simply the best, and they are not too spicy either, even for the little guys. It sounds complicated, but it's really simple. The recipe is from WW, and it's 6 points

Ready In:
40mins
Serves:
Units:

ingredients

directions

  • Preheat the oven to 450 degrees. Spray a pan with nonstick cooking spray.
  • Combine the brown sugar, chili powder, oregano, cumin, vinegar and 1/4 teaspoon salt in a small bowl. Rub all over the pork.
  • Put the pork in the pan and then into the oven for about 25 minutes.
  • Meanwhile, heat a large skillet over medium low heat. Swirl in the oil, then add the onions, sugar, the salt and the water. Cook uncovered, stirring occasionally, until softened and lightly browned, about 20 minutes.
  • Stir in the tomato sauce and simmer, uncovered for about 5 minutes so the flavor blends. Remove from heat.
  • Let the pork stand 10 minutes after removing from heat. While the pork rests, wrap the tortillas in foil and warm in the oven for about 10 minutes.
  • Slice the pork and stir into the onion mixture. Spoon about 1/2 a cup of the meat mixture onto each tortilla and fold up to eat.
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RECIPE MADE WITH LOVE BY

@JESMom
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@JESMom
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"These are simply the best, and they are not too spicy either, even for the little guys. It sounds complicated, but it's really simple. The recipe is from WW, and it's 6 points"
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  1. Amber
    I love onions, but this recipe has a bit much for my taste. One onion would have been plenty.
    Reply
  2. Janni402
    Pork Tortillas Adobo - Ww Created by Janni402
    Reply
  3. Janni402
    Enjoyed this dish VERY much, it was very flavorful. When I told DH it was a WW recipe he almost didn't believe me. I used a 2 lb. port tenderloin, so I doubled the recipe. I actually tripled the rub & let it marinate on the meat for a couple of hours before baking, which I reccomend. I also used 12 oz of tomato sauce. This meat is soo delicious that I would just make the tenderloin & slice and serve as it's own meal! This one is a keeper since DH asked at the end of the meal when we were having it again! Thanx for a great recipie.
    Reply
  4. Ambee cooks
    Excellent! My whole family loved it, no left overs with this one! Will make again soon.
    Reply
  5. teresas
    Pork Tortillas Adobo - Ww Created by teresas
    Reply
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