Pork Tenderloin With Tomato Sauce

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READY IN: 55mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Arrange bacon slices over pork tenderloin.
  • Place tenderloin on rack in a shallow roasting pan.
  • Tuck thin end of meat under.
  • Roast, uncovered, at 350 degrees for about 25 to 35 minutes, or until internal temperature is around 160 degrees.
  • In a saucepan over medium-low heat, melt butter.
  • Cook chopped onion in butter until tender; add tomato sauce, sweet pickle, vinegar, parsley flakes and sugar.
  • Simmer, uncovered, for 10 minutes.
  • Serve with roasted pork tenderloin.
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