Pork Tacos from the Crock Pot

Recipe by sassyheart
READY IN: 8hrs 5mins
SERVES: 8
YIELD: 8 Burritos
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • mix together Pork Tenderloin, Salsa, Green chilis, Minced Garlic, and onion powder in a crock pot. Cook it on low for 8 - 10 hours. when you open the crock pot use 2 forks and the meat will practically shred itself when you touch. Continue until shredded.
  • Arrange meat mixture on tortillas and let everyone top their tacos as desired.