Pork Provencale

Recipe by conniecooks
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 2-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Coat pork with flour seasoned with salt & pepper.
  • Heat oil in a large skillet.
  • Brown cubes 3- 4 minutes.
  • Add onion and garlic saute for 2 minutes.
  • Season with salt & pepper.
  • Pour in wine.
  • Bring to a boil, cover & simmer 35 minutes.
  • Add remaining ingredients and simmer another 20 minutes.
  • Serve with garlic mashed potatoes.
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