Pork Porcupines
- Ready In:
- 45mins
- Ingredients:
- 8
- Yields:
-
9 meatballs
- Serves:
- 9
ingredients
- 1 lb ground pork
- 1⁄2 cup Minute Rice
- 2 tablespoons pleasoning gourment seasoning salt
- 1⁄2 teaspoon Worcestershire sauce
- 1 egg
- 4 ounces tomato sauce
- 1 teaspoon garlic powder
- 1 dash salt and pepper
directions
- Preheat oven to 375 degrees.
- Mix the first 5 ingredients together and form into 9 meatballs. Place in oven safe pan.
- Mix the last 3 ingredients and pour over the meatballs. Bake for 35 minutes.
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RECIPE SUBMITTED BY
Vyrianna
United States
I'm a stay at home mom with a young daughter. I'm looking for small portion meals usually for our lunch. Since DH and I both love desserts and hate waste, I keep an eye out for smaller sized dessert recipes. Since my husband enjoys cooking, he typically handles the evening meal. We are trying to eat healthier, so less prepared mixes, and canned soups, and more things from scratch.