Pork Chops With Apple Pan Sauce
- Ready In:
- 40mins
- Ingredients:
- 9
- Serves:
-
4-6
ingredients
directions
- Salt and pepper pork chops.
- Fry pork chops in olive oil.
- Remove from pan and keep warm.
- In same pan melt butter.
- Add red onion, mushrooms and apple.
- Cook 3 minutes scraping up all the good bits that may have stuck to the bottom.
- Remove pan from heat and add half the beer.(NEVER ADD ALCOHOL TO A PAN ON THE STOVE. IT COULD START A FIRE); drink the rest.
- Return to heat and reduce sauce to about one half.
- Add pork chops back into pan to warm and coat with sauce.
- Serve over rice or noodles.
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RECIPE SUBMITTED BY
I'm so glad I found this site. I'm a diabetic and I'm always looking for sugar free and different recipes to try. I'm a stay at home mom. My kids are 16 and 19 and always hungery. I also like to experiment with foods. Changing recipes to find something new. I like to read cookbooks for fun. I have a vegetarian daughter so I like to try and adapted recipes from meat ones and find ways to make them work for her.