I love the mixture of several types of mushrooms in this recipe. This marsala is a little different from the typical marsala using a dry marsala wine. Enjoy!
Serving Size: 1 (420) g
Servings Per Recipe: 8
Calories: 500.7
Calories from Fat 213 g 43 %
Total Fat 23.7 g 36 %
Saturated Fat 8.8 g 44 %
Cholesterol 184.8 mg 61 %
Sodium 766 mg 31 %
Total Carbohydrate 18.1 g 6 %
Dietary Fiber 2.8 g 11 %
Sugars 4.3 g 17 %
Protein 50.1 g 100 %