Name: Pork Chops in Soy Sauce
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4-6 serving(s)
Ingredients: 4 -6 pork chops; salt, to taste; pepper, to taste; garlic powder; lemon juice; 1 cup soy sauce; 1 cup water; 1 small onion; 4 cups cooked rice

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Recipe by TronWife

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Pork Chops in Soy Sauce created by Marlene V.

It's a recipe my mom always made growing up, and my family now loves it, as do all my friends that have had it.

Ready In:: 40mins
Serves:
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ingredients

4 -6 pork chops
salt, to taste
pepper, to taste
garlic powder
lemon juice
1 cup soy sauce
1 cup water
1 small onion
4 cups cooked rice

directions

Season pork chops with salt, pepper, and garlic powder and brown, drain pot.
Simmer pork chops, soy sauce, and water, with lemon juice and onion till tender.
Serve over rice.

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RECIPE MADE WITH LOVE BY

@TronWife

"It's a recipe my mom always made growing up, and my family now loves it, as do all my friends that have had it."

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question by Becky K.

1/3/2020

As a vegetarian I cannot taste or tell when tender so just about how long do you simmer?

Replies 1
review by gonzalezinc

10/12/2018

Yummmy! My family loved it but I had to tweak it just a little bit ??
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tweak by gonzalezinc

10/12/2018

I used 1 1/4 cup of reduced salt soy, 2 cups of water, I added 1 tablespoon of brown sugar, the juice of 2 lemons, and I also added ground ginger when I seasoned the pork before browning. The tweaks were perfect for 16 small thin cuts of boneless pork-no leftovers!

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photo by Marlene V.

5/16/2014

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review by mums the word

1/7/2010

I am rating this without stars as my pork turned out very dry. I did use a lean cut, boneless with a bit of fat around the edges so that may have been the problem. I used low sodium soy sauce and I thought the taste was quite good. If I make this again, I will use a different cut or pork, possibly with the bone in it and a bit more fat. Thx for sharing.

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