Pork Chops in Mushroom Sauce
This recipe is easy to prepare and is good served with rice.
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INGREDIENTS
Nutrition- 6pork chops
- 1can mushroom soup
- 1tablespoon Worcestershire sauce
- salt and pepper
- 1teaspoon onion flakes
- 1⁄2teaspoon garlic powder
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DIRECTIONS
- Pan fry pork chops on high to sear in the flavor, then put into a baking dish.
- Cover with the other ingredients (do-not add water to soup) and bake at 350 degrees (Uncovered) for about 1 hour.
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