Pork Chops & Green Bean Casserole

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 6
    pork chops or 6 pork loin chops, 3/4 inch thick
  • 2
    (10 ounce) packages frozen cut green beans, defrosted
  • 2
    (10 3/4 ounce) cans cream of celery soup
  • 1
    cup milk
  • 14
    teaspoon salt
Advertisement

DIRECTIONS

  • Brown chops, season with salt and pepper.
  • Mix together beans, soup, milk and 1/4 teaspoon salt.
  • Pour mixture into a 2-quart baking dish.
  • Arrange pork chops on top.
  • Cover and bake in 350°F oven for 45 minutes or until meat is done.
Advertisement