Pork Chop and Apple Rice Skillet
A really quick and yummy dinner ready in 20 minutes. Recipe from kraftfoods.com
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INGREDIENTS
Nutrition- 2tablespoons butter
- 4pork chops, 3/4 inch thick
- 1 1⁄4cups water
- 1cup applesauce
- 1
- 1⁄2teaspoon cinnamon
- 2
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DIRECTIONS
- Melt butter in a large skillet on medium heat. Add pork chops; cook 5 minutes on each side or until cooked.
- Remove pork chop from skillet.
- Add watr, applesauce, apple, cinnamon to skillet; stir. Bring to a boil.
- Stir in rice. Top with chops. Cover and cook on low heat for 5 minutes. Let stand 5 minutes.
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