Pork and Potato Bake

Recipe by ElaineAnn
READY IN: 1hr 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown pork chops in shortening; season with salt and pepper.
  • Meanwhile, layer onions and potatoes in an 8-inch square baking dish. Season with salt and pepper.
  • Pour chicken gravy over potatoes.
  • Arrange chops over mixture. Cover with foil.
  • Bake in a 375° oven for 1 hour and 10 minutes, or until potatoes and chops are tender.
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