Pork and Beans Bars

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READY IN: 40mins
SERVES: 36
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Remove pork fat from pork and beans.
  • Mash beans and pineapple.
  • Combine all ingredients and mix well.
  • Bake at 350 for 25 minutes in a greased jelly roll pan.
  • For frosting, boil sugar, milk and butter for 1 minute and stir in chips until melted.
  • Spread on cooled bars while mixture is thin.
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