Community Pick
Poppy Seed Chicken

photo by Joanna R.




- Ready In:
- 45mins
- Ingredients:
- 6
- Serves:
-
6-8
ingredients
- 2 cups cooked chicken, diced or shredded (turkey can be substituted for chicken)
- 1 (4 ounce) packet Ritz crackers
- 1 tablespoon poppy seed
- 1 (10 1/2 ounce) can cream of chicken soup
- 1 1⁄2 cups sour cream
- 1⁄2 cup butter or 1/2 cup margarine, melted
directions
- Combine chicken with soup and sour cream in a bowl.
- In another bowl add crushed crackers and poppy seeds to melted butter.
- Mix well.
- Mix half of cracker mixture in chicken.
- Put in casserole dish.
- Spread remaining cracker mix on top.
- Bake 30 minutes at 350 degrees.
- Cover for first 15 minutes and then uncover for last 15 minutes.
- (I like to double the crackers and butter).
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Reviews
see 21 more reviews
Tweaks
-
So quick and easy to make- love dishes like this. While I prefer not to cook with condensed soups (mainly because of salt), I did happen to have everything on hand, so figured why not!? I used Chobani plain greek yogurt in place of sour cream (love that stuff!) The men in my family gave it hands-down 5 star reviews. The women, however, thought it too rich (guess I should not have doubled the butter/Ritz, as another reviewer seemed to have the same sentiment). All in all, a nice dish to serve with very little effort. If I were to make this again, I would definitely want to throw in a veggie for color and to "up" the nutrition a little. Also, there seems to be some great suggestions in the reviews that I'd also like to try. At any rate, thanks for a great dish!
RECIPE SUBMITTED BY
I am a stay at home mom with 3 little kids. I am always looking for new recipes to try on my family.