Popeye and Olive Oil's Fresh Spinach Salad

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Rinse the spinach well and dry in salad spinner.
  • Stack the mint leaves and cut crosswise into thin strips.
  • In large mixing bowl combine the spinach leaves with the mint. Toss well.
  • To make the dressing combine the lime juice, vinegar, shallot, and salt in a small bowl. Whisk in the olive oil and.
  • season the salad dressing to taste with freshly ground black pepper.
  • Pour the dressing over the greens and toss lightly.
  • Divide the mixture between four salad plates. In fan fashion, garnish the nectarine slices on each salad plate.
  • Sprinkle the blueberries on top.
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