Pomegranate Sangria

"Don't worry about using the exact fruit in the recipe: have fun and choose whatever looks good at the store or is growing on your trees! This gets more and more potent as time goes on; after three days one slice of apple will give you the giggles."
 
Pomegranate Sangria created by FLKeysJen
Ready In:
24hrs 15mins
Ingredients:
12
Serves:
8
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ingredients

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directions

  • In a small saucepan, heat 1/2 cup sugar and 1/2 cup water on medium high until sugar dissolves; remove from heat.
  • In the meantime, slice the orange, apple and pear.
  • Mix all ingredients together and let stand in a tightly-sealed container or pitcher for at least 24 hours in the refrigerator before serving.

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  1. Katanashrp
    Very good and unique. Everyone liked it a lot. Thank you.
     
  2. goaliechik
    Oh my goodness!! This is delicous! I used one each of Malbec and Tempranillo and let it meld for 2 days before Thanksgiving. The only thing I forgot to buy was a whole pomegranate, but everyone agreed this is a dangerously delicous beverage. Thanks so much for posting!
     
  3. Vseward Chef-V
    *Whew* this is NICE!!!! All the flavors packed a punch. It was so delicious you have to be careful and not drink it too fast. This Sangria goes right to the top as a favorite. Thanks for sharing Jen, I can't wait to make it for Christmas and New Years, and Valentines, and Easter and .... well you get the gist. YUM!! Cheers ~V
     
  4. FLKeysJen
    Pomegranate Sangria Created by FLKeysJen
  5. FLKeysJen
    Don't worry about using the exact fruit in the recipe: have fun and choose whatever looks good at the store or is growing on your trees! This gets more and more potent as time goes on; after three days one slice of apple will give you the giggles.
     

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