Pomegranate Raita

photo by Artandkitchen



- Ready In:
- 10mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 1 1⁄2 cups balkan yogurt (thick style)
- 3 scallions, finely sliced (optionally you may use some chopped up sweet white onion instead, delicious as well!)
- 1 pomegranate, seeds of
- scant 1/2 teaspoon sea salt
- approx 1/4 tsp pomegranate molasses (optional, see intro)
directions
- Combine all of the ingredients in a bowl, reserving some pomegranate seeds for garnish.
- Add pomegranate juice or pomegranate molasses as it states in the introduction if wished and stir until yogurt is smooth.
- Scatter the reserved pomegranate seeds over top.
- Enjoy!
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