Pomegranate Orange Sauce

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
YIELD: 1 1/4 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all ingredients except for the mint leaves in a medium saucepan.
  • Bring to a boil over high heat.
  • Lower the heat and simmer until the liquid has reduced by two thirds, about 10 to 12 minutes.
  • Strain the sauce through a fine-mesh strainer set over a bowl and stir in the mint.
  • Keep covered and warm until ready to serve.
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