Pomegranate Mojito With Vanilla Sugar

READY IN: 2mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Rim cocktail glass with vanilla Sugar.
  • Combine all ingredients except mint in a cocktail shaker and shake well. Muddle the mint in the bottom of a cocktail glass. Add Ice, optional. Strain mixture into the glass with the mulled mint, and serve.
  • In a large container or glass jar with an airtight lid, pour 1/2 of the sugar. Add bean quarters and cover with remaining sugar. Seal and place in a cool, dark place. Two or more times a day, shake the container to distribute the vanilla essence. Shake daily for at least 1 week and up to 3 weeks. Replenish the sugar as it is used.
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