Polynesian Cake and Cream Frosting

Recipe by Chef53Kathy
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 12
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all ingredients in a large bowl and mix with a spoon. Pour into a greased and floured 13X9 baking pan and bake at 350* for 50 minutes. Cool.
  • Prepare frosting by whipping all ingredients together and cover cake. Garnish with coconut and refrigerate.
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