Pollo Con Raja (Mexican Chicken)

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READY IN: 50mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Fry chicken strips in oil and butter until golden brown. Remove from pan.
  • Fry onion and chili strips til onions are clear.
  • In blender, combine chicken soup, can of chopped chilies and sour cream -- blend to a green sauce.
  • Spray casserole dish (9 x 13) with Pam.
  • Mix all ingredients together (saving some cheese for top) and pour into pan.
  • Add saved cheese to top.
  • Bake at 350 F for 30 minutes.
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