Pollo Alla Montanara (Chicken in Wine Sauce)

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 55mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Season the chicken pieces with salt and pepper and dredge with flour.
  • Heat the oil in a large skillet.
  • Add the chicken and fry until golden brown on all sides.
  • Add the ham and saute for another 2 minutes.
  • Add the wine and sage.
  • Cover and bake in a preheated 375 oven for 40 minutes or until tender.
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