Polka Dot Cookies

Recipe by PaulaG
READY IN: 45mins
YIELD: 48 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • In the top of a double boiler over low heat, melt the semisweet chips and butter, stirring until smooth.
  • Set aside to cool.
  • In a small bowl combine the flour, baking soda and salt; set aside.
  • In a large mixing bowl, beat the eggs, sugar and vanilla until light.
  • Blend in the melted chocolate and then dry ingredients.
  • Stir in the green mint chips and chill for 10 to 15 minutes or until stiff.
  • Drop by well rounded teaspoonfuls onto parchment lined cookie sheets.
  • Bake 8 to 10 minutes; cookies will be soft in center but will firm as they cool.
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