Polish Roses

Recipe by fishywitch
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 5
YIELD: 25 roses
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Clean green onions.
  • Take ham out of package.
  • Spread a layer of cream cheese on 1 slice of ham.
  • Roll green onion up in the ham/cream cheese slice, with white part covered all the way, and most of the green part sticking out of the bottom of the ham. (The ham is the *rose* and the green stalk is the *stem*).
  • Continue with the rest of the green onions.
  • Enjoy!
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