Polish Coleslaw
Coleslaw with a twist! It goes with any kind of meat.
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INGREDIENTS
Nutrition- 300g finely chopped white cabbage
- 300g finely chopped red cabbage
- 1
- 1
- 1
- 6tablespoons mayonnaise
- 2
- 1
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DIRECTIONS
- In a bowl mix all the veggies.
- Mix the sauce ingredients in another bowl and pour over the sliced veggies.
- Before serving toss again.
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