Plum Crisp

Recipe by ellie_
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375-degrees F.
  • Butter or spray with non stick cooking spray a 2 1/2 casserole dish.
  • Combine first 5 ingredients (plum slices- 1/4 teaspoon cinnamon) in a large bowl.
  • Let stand for 30 minutes, stirring occassionally.
  • While plums are standing, prepare topping by combining next 5 ingredients (oats- salt) in a food processor using on/off turns.
  • Add butter through food tube using on/off turns until mixture is crumbly and resembles coarse meal.
  • Add nuts using on/off turns until combined.
  • Spoon plum mixture into prepared casserole and sprinkle with topping mixture.
  • Bake for 45-55 minutes or until golden brown and mixture is bubbly.
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