Plantation Supper

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READY IN: 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring water to a boil, add noodles and cook until al dente.
  • In large skillet, cook the beef until fully cooked, drain.
  • Add corn, cream of mushroom soup.
  • Add the cream cheese and stir until melted and incorporated.
  • Add milk.
  • Add salt and pepper to taste.
  • Enjoy!
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