Plantain Stuffed Chicken Breasts

Recipe by Mexi-Rosie
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Season chicken breasts with salt and pepper Slice bananas thinly and fry the slices in cooking oil untl golden brown.
  • Drain excess grease.
  • When plantains are warm, mash them together with the cheese and the butter.
  • Fill the breast flattened cutlets with this mix, make rolls and seal edges with toothpicks or your preferred method.
  • Fry in hot oil on both sides and then place them in medium heat oven for 10 minutes.