plain old meatloaf

photo by chia2160


- Ready In:
- 1hr 15mins
- Ingredients:
- 11
- Serves:
-
6
ingredients
- 1 lb chopped beef
- 1⁄2 lb chopped veal
- 1⁄2 lb chopped pork (this is often sold as meatloaf mix)
- 1 cup seasoned dry bread crumb
- 1 egg
- 1 large onion, sliced
- 3 idaho potatoes, quartered
- baby carrots
- 1 (8 ounce) can tomato sauce
- 2 tablespoons ketchup
- 2 tablespoons Worcestershire sauce
directions
- mix the ground meats, breadcrumbs , ketchup, worcesteshire and egg in a large bowl.
- form into a loaf shape and put in a large casserole dish.
- preheat oven to 375.
- slice lge onion and place around meat loaf.
- cut potatoes and place around onions.
- add carrots, top all with tomato sauce.
- cover and bake for 1 1/2 hours, turning potatoes over after 45 minutes.slice and serve.
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Reviews
-
Oh YUM! Not so plain either. DH is away but hopefully he'll be back tomorrow to have some. It was easy to make and it's a whole meal. I followed all directions as listed but used red potatoes siince it's what I had and I used 16 oz. sauce of a garlic variety. I would add more onions next time as Tina suggested since they got so nice and sweet. Thanks for another winner!
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As smiple as it sounds its by far one of the best meatloafs I have ate. I made a pan of cornbread to go with it its great. However my family like onions we did not think that one onion was enough so we added extra. Also I added one extra can of tomato sauce . I use two 8 oz. cans of hunts roasted garlic tomatoe sauce because my family also likes garlic it taste great.