search saves

Pizzettes (Mini Pizzas) from Giada De Laurentiis

Mini pizzas from Giada's kitchen. Try making them for a party... just be sure to double your recipe!

Ready In:
20mins
Serves:
Yields:
Units:

ingredients

directions

  • In a large, heavy skillet, heat the oil over low heat. Add the onions, salt, pepper, herbs de Provence, and sugar. Stir to combine. Continue cooking over very low heat, stirring occasionally, until the onions are caramelized and dark golden brown, about 1 hour and 45 minutes.
  • Preheat the oven to 475 degrees F.
  • Roll out the pizza dough into a 1/4-inch-thick round. Using the cookie cutter, cut out 24 dough circles. Arrange the circles on a large heavy baking sheet.
  • Place a small spoonful of the caramelized onions on each dough circle. Top with a small amount of goat cheese.
  • Bake until golden and bubbly, about 10 minutes.
  • While still hot, top each pizzette with a piece of prosciutto. Arrange on a serving platter and garnish with sprigs of parsley or rosemary. Serve immediately.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@Adopted Parisian
Contributor
@Adopted Parisian
Contributor
"Mini pizzas from Giada's kitchen. Try making them for a party... just be sure to double your recipe!"
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. Adopted Parisian
    Mini pizzas from Giada's kitchen. Try making them for a party... just be sure to double your recipe!
Advertisement