Pizza Wontons

Recipe by salzer
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READY IN: 40mins
SERVES: 30
YIELD: 60 wontons
UNITS: US

INGREDIENTS

Nutrition
  • 12
    small onion, minced
  • 1
    tablespoon garlic, minced
  • 1
    lb hamburger, cooked and drained
  • 6
    ounces diced pepperoni
  • 4
    cups shredded cheese (I use an Italian or pizza mix)
  • 1
    (26 ounce) can pasta sauce (tomato based)
  • 1
    teaspoon garlic salt
  • 1
    tablespoon red pepper flakes (optional)
  • nonstick cooking spray (optional)
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DIRECTIONS

  • Mix all ingredients except wonton wrappers in a large bowl.
  • Place one well rounded tsp of filling in center of each wonton wrapper.
  • Fold the dough over forming a triangle.
  • Seal, with water if needed.
  • Place finished wontons on a baking sheet.
  • Optional: spray wontons with cooking oil on each side.
  • Bake in a 400 degree oven for 8-12 minutes.
  • If freezing, place wontons on baking sheets and freeze until solid. Then place in a freezer bag.
  • When ready to use, bake as above (no need to preheat).
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