Pizza Tarts

"Great for potlucks! You can even make these in mini muffin tins to make them kid-sized! Use your favourite pizza toppings for the filling. For another savoury tart recipe try Cheeseburger Tarts recipe#60239. These freeze well."
 
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photo by limeandspoontt photo by limeandspoontt
photo by limeandspoontt
photo by limeandspoontt photo by limeandspoontt
photo by limeandspoontt photo by limeandspoontt
photo by  Pamela photo by  Pamela
Ready In:
30mins
Ingredients:
7
Yields:
12 tarts
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ingredients

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directions

  • Mix first 2 ingredients together to form a dough.
  • Roll out and cut 12 circles with a round cookie cutter or glass.
  • Put 1 circle of dough into each section of a muffin tin.
  • Mix remaining ingredients together.
  • Fill cups evenly with mixture.
  • Bake at 350 degrees for 15 minutes or until biscuits brown around edges and cheese in the filling melts.
  • To Freeze: Flash freeze on a cookie sheet. Transfer to ziploc bag, and label. To serve: Heat in microwave or oven until warm.

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Reviews

  1. i made something like this.except i used pillsburry biscuits and i flattened them inside the muffin cups and filled with sauce and cheese and backed according to the biscuit directions.
     
  2. these were really delicious! I baked til they were crisp and ate them hot and loved them
     
  3. Pretty tasty!! I made the dough and let the DD make her own. I used leftover sloppy joe mix with cheese on top. While DD did pepperoni, pizza sauce and mozzarella. Both were tastes pretty good - thanks for a fun dinner
     
  4. My kids absolutely love these!!! My super-picky 2 year old begs for them all the time!! I'm thinking I'll try breakfast tarts too!! Thanks so much Pamela for this great recipe!
     
  5. Made these tonight for dinner and my son said "you need to make them more often" after finishing his third. My wife agreed that they are quite good. The recipe is very good as is, but a couple of things I will try in the future are: 1. Pre-baking the crust to get them a little crisper and 2. When they are almost done sprinkle grated cheese over the top of the tarts and put them back in the oven for a couple minutes to let the cheese melt in.
     
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