Pizza Puffs

"I made this one up and tried it at one of our parties. They were gone pretty quick. I didn't even get to try one myself. I heard they were pretty good though. You can change the filling and use sausage, mushrooms or whatever you like."
 
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Ready In:
20mins
Ingredients:
8
Yields:
30-40 puffs
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ingredients

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directions

  • Mix together cream cheese, pepperoni, olives, onionn and green peppers.
  • Put a teaspoon full of mixture on wonton skins and fold, sealing edges with water or egg.
  • Deep fry until hard and golden brown.
  • Serve with pizza sauce.

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Reviews

  1. These were really good! I added a little mozzarella cheese too. the next day after they sat a day they were even better. I will be making these again thank you.
     
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