Pizza Pork Chops

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READY IN: 55mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix crumbs, parmesan cheese, salt and paprkia.
  • Dredge chops with flour.
  • Dip in egg.
  • Coat with crumb mixture.
  • Heat lard in large frying pan.
  • Brown chops on both sides.
  • Place in shallow 8 inch square or round baking dish.
  • Add onion to frying pan.
  • Saute until golden.
  • Stir in tomato sauce and oregano.
  • Cover each chop with a slice of mozzarella cheese.
  • Pour tomato mixture over cheese.
  • Bake 375 40 minutes.
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