Pizza Hut Original Pan Pizza

Recipe by Molly53
READY IN: 2hrs 10mins
SERVES: 3-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine sauce ingredients and let sit for 1 hour.
  • Put yeast, sugar, salt, and dry milk in a large bowl.
  • Add water and stir to mix well.
  • Let rest for two minutes.
  • Add oil and stir again.
  • Add flour and stir until dough forms and flour is absorbed.
  • Turn out on to a flat floured surface and knead for about 10 minutes, adding more flour as needed, until elastic and no longer sticky.
  • Divide dough into three balls.
  • Put 3 ounces of oil in each of three 9-inch cake pans, making sure it is spread evenly.
  • Using a rolling pin, roll out each dough ball to about a 9-inch circle.
  • Place in cake pans.
  • Spray the outer edge of dough with Pam and cover with a plate.
  • Place in warm area and allow to rise for 1 to 1 1/2 hours.
  • Preheat oven to 475°F.
  • For each 9" pizza, spoon 1/3 cup sauce on dough and spread to within 1-inch of edge.
  • Distribute 1 1/2 ounces shredded mozzarella cheese on sauce.
  • Place toppings of your choice in this order: Pepperoni or ham, vegetables, meats (cooked ground sausage or beef) Top with 3 ounces mozzarella cheese.
  • Cook until cheese is bubbling and outer crust is brown.
  • Serve hot.
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