Pizza Dough With Honey

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 2mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix yeast, honey and 1/4 cup water in a bowl.
  • In a large bowl mix flour and salt and herbs.
  • Add yeast mixture.
  • Add 3/4 cup warm water.
  • You can add 2 tbs bran flakes and substitute half of the olive oil with flaxseed oil for a healthier version.
  • Using mixer with dough hook, mix for 5 minutes. Turn dough onto lightly floured surface and knead for 8 minutes.
  • Cover dough with warm wet tea towel for 30 minutes.
  • Divide dough into 4 pieces. Stretch each piece and turn under 4 to 5 times. Let stand covered a further 20 minutes.
  • Either use or cover with plastic wrap and freeze or keep in refirgerator for a few days.
  • Bake in oven at 220 degrees celcius for 10-12 minutes with whatever toppings you desire but make sure you brush the base with olive oil prior to baking.
  • Enjoy!
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