Pizza Bianca

Recipe by MathMom.calif
READY IN: 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Position the oven rack in the center of the oven and preheat to 450 degrees.
  • Roll out the dough on a lightly floured work surface, to 1/2 inch thick.
  • Transfer the dough to a heavy large baking sheet. Using a fork, pierce the dough all over.
  • Drizzle the oil over the dough. Sprinkle with thyme and salt.
  • Bake until golden, about 15 minutes. Remove from oven and cut into serving size wedges.
  • Note: When I made this, I added crushed garlic to the oil before brushing it onto the dough, and I after sprinkling the thyme, I also sprinkled on some parmesan cheese.
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