Pita Bread Veggie Pizza

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat 2 Tablespoons of Olive oil in a Medium Skillet Place Pita Bread in Pan and lightly toast each side. Let cool.
  • Mix 1 8oz Cream Cheese with 1 Tablespoon Dill 1 Pressed Clove of Garlic Refrigerate Cream Cheese Mix.
  • Rinse & Drain & Chop Broccoli
  • Rinse & Drain & Chop Cauliflower.
  • Peel outer edge of carrots - discard
  • Continue to peel/shred carrots until completely shred.
  • Slice Green Olives
  • Remove Cream Cheese Mix from Refrigerator
  • Spread on top of toasted Pita Bread
  • Top with Sprouts, Shred Carrots, Chopped Broccoli & Cauliflower and Sliced Olives
  • Serve and Enjoy!
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