Pita Bread Sandwiches

Recipe by Polly W
READY IN: 40mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    lb ground round
  • 1
    medium onion, diced
  • 1
    package taco seasoning, mild
  • 1
    package pita bread
  • 1
    cup water
  • buttermilk ranch dressing
  • shredded mexican cheese
  • lettuce, shredded
  • cucumber, chopped
  • avocado, slices
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DIRECTIONS

  • brown meat in 10 inch skillet until cooked.
  • add onion and cook for 10 minutes.
  • add taco seasoning with water and cook additional 10 minutes.
  • drain mixture
  • cut pita bread in half and "open" pocket.
  • place ground meat mixture inside
  • put whatever you want inside your taco and serve ranch dressing over the top.
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